Union Club Blog #Foodies

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#Foodies

Not content with writing rhymes, member George Forsyth has turned mixologist and magicked up a cocktail appropriate for a backgammon… Read more »

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#Foodies

Who knows what Christmas 2020 will be like? Absolutely not us, and that’s why we slave away in hospitality, rather… Read more »

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#Foodies

Traditionally on the last big night of the year at the Union, before everyone leaves town for Xmas, we hand… Read more »

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#Foodies

22nd November 2020 is Stir-Up Sunday this year – when families and bakers traditionally make their plum puds for Xmas…. Read more »

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#Foodies

Be warned – this recipe makes about 20 jars! Plenty for your friends & family this Christmas. You will need… Read more »

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#Foodies

To make sure you’re staying in-the-know about all things food related at the Club, make sure you are following Carolyn… Read more »

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#Foodies

This is a great recipe if you want to knock up something quickly to impress. Simple to make, and you… Read more »

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#Foodies

Gazpacho… very popular in the summer on our terrace and it will be making an appearance very soon! Not long… Read more »

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